Joined in 2023 
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My kids always want Nutella. I get it. It’s rich and pretty darn tasty. But it’s not the healthiest. So I like to ‘dilute’ it by mixing it into yogurt!
Mini chocolate chips (plus more for garnish, if desired)– These add texture and even more chocolate flavor. It’s also a great way to top ice creamand you can also add it to decadent oven-baked s’mores, spread it over homemade waffles, or do double Nutella duty by pairing it with Nutella pancakes.
Popular Christmas Desserts
My little ones ask for these pancake skewers for most birthday breakfasts and I love that they’re easy to make and the kids also eat loads of fruit with them. MIX. Place nutella, powdered sugar, and cream cheese in a bowl and mix with mixer until well combined. Fold in cool whip and mix well. Pour into your serving bowl. Prepare the Egg Mixture. In a shallow bowl, whisk the liquid ingredients (eggs, milk, vanilla, and cinnamon) together until smooth. Greek yogurt: I prefer using a full-fat yogurt for this recipe, but low-fat or fat-free Greek yogurt can be used as well.
Slice. Use a sharp knife to carefully trim the crusts from the Nutella sandwiches. Slice each sandwich into equal strips. We love this recipe, because there’s no need to spend hours waiting for your French toast to soak or to dirty up a million pans. All you need are a couple of shallow bowls and an air fryer, and you’re ready to go! Greek Yogurt– Replace some or all of the cream cheese with vanilla Greek yogurt. It will be slightly thinner, but still tangy and delicious. The mini chocolate chips for the top really just make it a little prettier when serving, but they’re not necessary if you want to omit them. You could also do a combo of mini chocolate chips and toasted hazelnuts if you really wanted to get more of that hazelnut goodness in this dip! It’s pretty self explanatory! This is so simple that it almost seems crazy to write a recipe for it.Cream cheese– Cream cheese adds creaminess to the dip and gives it a tangy cheesecake taste. Be sure to soften before mixing with the other ingredients. Nutella - you know, that classic chocolate hazelnut spread. Buy it or make your own. You could even try my Beet Nutella. When I was growing up, my parents always made holiday mornings special, and that’s a tradition that I’ve fully embraced for my own children.
Greek yogurt– I recommend using plain, full-fat Greek yogurt in this dip. You don’t want to use vanilla yogurt or else you’ll end up with that vanilla flavoring mingling with the Nutella, and it’s just not my favorite.Don’t Oversoak the Bread. Unlike overnight French toast casserole, you want to soak the bread just long enough to completely coat it with the mixture. Otherwise, it will absorb too much and turn out soggy! This 2-ingredient Nutella Dip tastes incredible and is so easy! It has a tangy cheesecake taste with the rich chocolate hazelnut spread. Perfect as a fruit dip, a simple dessert or as a pancake topping.
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